Spanish cookery course organized by the Foreigners’ Department.
Delegación de residentes extranjeros

Spanish cookery course organized by the Foreigners’ Department.

A group of 35 foreign residents in Benalmadena received an introduction to Spanish cooking and got to eat the results.

Participants learned to cook several typical dishes including Ajo blanco Malagueño soup, cod with vegetables and for the dessert rice pudding.

After helping to make the dishes, the group sat down to dinner to enjoy the fruits of their labour, washed down with Spanish wine.

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